Glory Tips About How To Cook Edikaikong Soup

Add red oil, pepper and crayfish,the periwinkle and snail allow to boil.

How to cook edikaikong soup. Boil your meat and kpomo with onions, maggi and salt till cooked; Instructions to make edikaikong soup: Instructions to make delicious edikaikong soup:

This recipe is so easy that anybody who can boil water can make some and it. Edikaikong soup is a nigerian soup native to the efik people of cross river state and akwa ibom state people in southeastern nigeria. Blend half of the crayfish with the peppers, okpei and half of the onion;

Stir in your completely defrosted and squeezed spinach, allow to simmer. Stir thoroughly and leave to. Put waterleaves in ur cooking pot and allow to boil out its water to dry, add the stock, crayfish, pepper then add the meat stock and allow to cook, when properly cooked add.

Wash ur ponmo cut into small pieces, wash the oporoko and shred put them all in a. Fully incorporate, allow to cook for 5mins and whoop your soup is ready. Learn how to cook edikangikong soup, this recipe is not complicated, you only need the ingredients listed below.

Serve with eba, fufu, semo or wheat. Finally add your pre boiled meat, kpomo and the rest. This video shows you how to cook delicious no.

Cover pot and allow to simmer for about 2 minutes. Wash and chop all the vegetables. In this video, i will show you how to make the most delicious edikang ikong soup.